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Are you an ecotourist? If yes, Danjugan Island of Cauayan, Negros Occidental is for you.

This island is still a four to five hours bus ride away from Bacolod City but it was all worth it. I won't anymore tell everything about Danjugan since you can find all the details here in their website (link). I'll just share our two-days experience in the island. 


Second Day at Danjugan Island link: here.

It was a great decision that we pushed through booking an overnight stay there because day trip would have been so bitin. 'Yung totoo, pa-conyo effect pa ko eh. Hehehe.

We left Bacolod at around 5 A.M and reached Cauayan at 9 A.M. I have coordinated with the island manager two weeks before our arrival just to secure our slots. Danjugan is a marine sanctuary and they are practicing a low-impact tourism model so you need to book in advance. From what I know, they don't accept walk-ins and just maintain a certain number of visitors per day. 
After riding a tricycle, we then road a boat that took us to the island.
Freshness pa ba3. hahaha! Sobrang konti lang talaga ng picture ko doon sa Bacolod na mukha akong tao.
On the way to Danjugan you'll see the Turtle Island of Sipalay, Negros Occidental. Why is it called Turtle Island? Edi itanong mo sa kanya. haha. Baka kasi mukha siyang turtle.
We finally arrived at Danjugan!
Keep in mind that there's no running water and electricity here so make sure to conserve water and bring your powerbank with you.

There's an orientation upon arrival para hindi naman lost kids ang peg. Tourists are also assigned tour guides para hindi talaga lost kids ang peg habang magt-trek. Their tour guides are very knowledgeable so you may ask them questions about the island.

"Take nothing but pictures. Leave nothing but footprints. Kill nothing but time." Bawal ang pasaway sa Danjugan pls! 
This is where we stayed for the night. I'll show the picture of the bed in my next post but one thing's for sure, back to basic talaga pag pumunta ka rito. 
It was lowtide when we arrived at the island.
These are the roots of the mangroves near the Moray Lagoon. The reason why these roots stick out of the soil is to enable the mangrove to breathe.
This is the moray lagoon. This is named as such because of the moray eel that abound the area. 
One of the many moray eels we saw. There are also a lot of small fishes swimming here but it is prohibited to feed them.
And the start of our trekking.
Sobrang good job sa'kin for impulsively buying that sandals when it was on sale last February. Daming beses ko ng ginamit. hehe. 
I was supposed to post a picture of the bat cave but I realized that posting this would be better because I look fair in this picture. Connect? Hahaha. You may look at my instagram account for the picture of the bats. It was my first time seeing a lot of bats and one of the python snakes in the island was inside as well.
While trekking, we passed through these mangroves. Inside this area, although it's not that obvious, is their breeding site for crabs.
We continued walking until we reached this place. This mud house is another type of accommodation in Danjugan Island.
Interior of the mud house. 
I am just not sure about how you can rent this nor its rate.
Can you spot the nest of the eagle?
Even if we didn't see any eagle that day, our guide pointed where its nest is located.
Went back to the main area (moray lagoon) for our lunch which is also package inclusive. Nung una medyo namahalan pa kami sa rate pero nung andun na kami, worth is naman pala, mura na nga kung tutuusin sa dami ng activities na pwedeng gawin.
<3
 Talagang activities ang madami rito: kayaking, boating, snorkeling, trekking, bird watching etc. 
Low tide.

It rained so we had to wait until it stopped before we continued with our activities.
We tried to snorkel that afternoon pero mahirap palang mag snorkeling pag lowtide. Nagasgasan pa nga ko somewhere. Hindi ko alam kung saan pero may sugat ako pag-ahon namin.
We found nemo!

Stress. Hahahaha. This is one of my unforgettable moments in Danjugan. I was so thrilled upon seeing these clown fishes upclose that I forgot to take into consideration that these fishes are territorial. Ayan, picture ako ng picture kaya galit tuloy sa'kin. Sinugod na nga ako, minura pa ko! Nakakaloka. Ano pa bang gusto nila?? Pasalamat 'tong mga isdang 'to dahil ako ang dayuhan. Tsktsk.  Talagang na-personify na eh. Hahaha!
My first time seeing a sea cucumber.
Sea cucumbers help in the recycling of nutrients in the ecosystem.
Nag-pass out na blue starfish. Hahaha. Parang lasing lang na biglang humilata ang peg eh.
The reason why it was scary to snorkel in shallow water is this sea urchin.
Then we joined a group and we went to the non-protected side of Danjugan and we saw this heartbreaking reality.
Kung gaano kaganda at kayaman sa corals ang protected area, ganito naman ang hindi. Ano na? Maghihintay na lang ba talaga tayong masira na lang ang mga corals ng ganito? Huwag naman sana dumating 'yung panahon na gustuhin nating kumilos pero huli na pala ang lahat. I hope that Danjugan's vision of converting more Philippine islands into protected sites be a reality ASAP.

I was thinking if I should still post this here parang ayoko, gusto magpaka-selfish para hindi masyadong maraming pumunta pero 'yun din, they need the funds eh. Kaya pinost ko na rin in hopes na mas mataas 'yung chances na mabasa 'to ng mga responsible tourists. 
In places like this where visitors are just the second priority, bawal ka rin pumatay kahit langgam. hahaha!
We went to this side of the island to see the sunset but to no avail because it was cloudy. Did I tell you that there are a lot of species of birds in the island too? Hehehe. When were seating here, we panicked because a bird flew near us. Akala ko susugod eh, nangangamusta lang pala.
At ganun-ganun na lang, tapos na ang unang araw namin sa Danjugan Island. <3
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Mabuhay talaga. Katunog kasi eh. Kesa naman, Malanjutay ka, July. Hahahaha. Jk. 

Anong kalokohan 'to at July na naman pala???  Ayoko na magsulat ng kung anuano, hindi kagaya last year kala mo nanalo ko sa beauty contest. Tsk. Pero, ganun pa rin naman. Maraming Salamat, universe dahil pinapagbigyan mo pa rin ako. Wag kang magsasawa! Hehehe. 
Makapag-post lang. 😂😂😂 #sun #nature #trees
A photo posted by Tin Gallemaso (@xtintina) on Jun 30, 2015 at 7:33pm PDT

Sorry, blog. :( Hindi ka na masyadong napapagtuunan ng pansin, medyo taken for granted ka na... parang ako. Haha. Loko lang. Sorry, blog that I haven't been updating you as frequent as I used to. I also posted 9 times last year pero iba 'yung feeling ngayon, parang napapabayaan ko na ewan. Pero babawi ako. ehehehe. :D Resolution: Wag na tamarin maglagay ng watermarks. Instagram kasi eh!!! Mas madali mag-embed. Hahaha!


ANYWAYZZZZ, 

It's the second half of 2015... Sobrang bilis pls! And even if I haven't posted about our Bacolod trip yet, I'll be having my last 2015 fly out this month tapos pahinga muna (?) so I'll be able to post frequently again kaso teka, kapag nagpahinga ko sa gala, ano naman ipo-post ko??? Yan, yan. Hahaha! 

Although I'm still hoping for something, it's now out my control so kung ano man mangyari, bahala na. Kahit anong opportunity man 'yung dumating o hindi dumating, whatever happens in the future, it will be for the best. O diba, iniba ko lang 'yung words nung last two sentences. hehehe. Pero ayun nga, may gusto akong mangyari pero it's currently out of my control. I know that there are greater plans for me. Hindi ko pa lang makita kung ano. Maghihintay na lang ako. :)

Haaaaaaaaaay. Buti na lang talaga na maliban sa mga Plan A, B, C, D e meron pang ibang letters para plans, noh? I mean for those opportunities that came our way but we weren't able to grab because of a lot of reasons, manghihinayang ka pero may darating naman na bago, sure 'yan. Haaaaaaaaaaay. Sakit ko talaga 'to eh. Andyan na. Sinayang na naman. Bakit? "Hindi kasi ako ready." Tapos pag maisip kong sayang, maiisip ko rin na, "No one's ever ready. Sana nag-go ka na." Haaaaaaaaaaaaay. I don't know kung pang-ilang letter na 'tong plano na meron sa buhay ko pero buti na lang pala sa mga ganitong bagay, may infinity. Sana lang sa susunod e kung ano pang dumating, ma-grab lang ng ma-grab. Hindi kagaya nito na saka na pag ready na ko pero pag ready na ko, wala na naman pala. Sawi-sawian ang peg. Haha! Uyyy, masaya mabuhay para malungkot sa mga ganyang bagay. Pero 'yun na nga, my prayer is for us to be brave. Opportunities are not easy to come by so no matter how unprepared we may feel, go na. Hindi naman kailangan laging handang-handa, diba? Hehehe. 


So for now, "In life, one has a choice to take one of two paths: to wait for some special day--or to celebrate each special day." - Rasheed Ogunlaru 

Ayan kaya kahit wala man 'yung ibang bagay na gusto special pa rin naman ang everyday. Hehehe. Thank You po!!!! 


God bless. :)
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My third fly out for this year is also in another Visayan Island, Negros Occidental. 


We went there to congratulate Negros Island Region. Haha! Wow, ang updated. Joke lang. Pero one thing's for sure, bought on impulse ang airplane ticket. hahaha.  

A photo posted by Tin Gallemaso (@xtintina) on Jun 11, 2015 at 6:40pm PDT



NIR. ✈ #clouds #nature #ican #demandgreat
A photo posted by Tin Gallemaso (@xtintina) on Jun 12, 2015 at 4:03am PDT
When you're flying over the Philippines, the majority of the view below are mountains or if not, you'll see forests so when we flew over this, I took pictures because it looked so unique. As soon as I went home, I found out that this is the Semirara Island in Caluya, Antique, Panay Island. The reason why it looks like that is because of the existing mining activities. Haaay. It's not like I can stop their operation but I hope that this is the last time that I see any place that look like this here in the Philippines.


👌🌍🍴 A taste of #Europe #Cheese, #wine, #foeigras, balsamic vinaigrette kind of night. #food. #rt 😂😂😂
A photo posted by Tin Gallemaso (@xtintina) on Jun 12, 2015 at 7:10am PDT


#Europe2024 or sooner. :)))
O diba, hindi pa tapos dito sa Negros Occidental e Europe na agad nasa isip ko. Hahaha
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a.k.a the go to restaurant during walwal days. 24 hours kasi 'yung West Avenue branch, diba? Nakakamiss din pala kumain dito! Pero hindi masyado 'yung mga ginagawa before kami mapadpad dito dati. #tumatandaproblemzzz
Here's my order.

This is my first time ordering this because I always ordered a rice meal. This didn't look filling at first. Tipong, anong kalokohan na naman 'tong order mo, Tin? Mukhang di aabot sa tyan. Hahaha! But okay na 'to, busog din pala.
Shawarma Plate

Gusto ko 'yung timpla nung beef and the "unli" garlic sauce. Haha. Ge. Alam mo na, expertise ko talaga mag-describe ng lasa eh. Di ka madi-disappoint kasi laging waley. hehehe. :))
And of course, pita bread para talagang shawarma. 
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Back at Pudaquit, Zambales. Our chosen area for this year's two getaways... kasi mura. hahaha. Jk. Not only is this place affordable, you get to travel with little to no traffic. Goodbye EDSA! NLEX, SCTEX at TIPO kami. Isang diretso lang kaya kahit malayo, kaya 'to ng three hours from Quezon City. 

Do you know other affordable beach resort in North Luzon?

Anywayyy, if you're going to Barangay Pundaquit in Zambales and you're looking for an accommodating resort. Hm, you may go and inquire anywhere but Megan's Beach Resort. Ayoko NA sakanila. huhuhu. Pagkatapos ko kayong i-blog noong April, ganito pa igaganti niyo sa'kin?! HAHAHAHA. Charot lang. Even if  it might take me forever (buti pa kami may forever) to share the story, I will because I am someone who holds grudges. lelz. Gusto ko sana talagang all positive, 'yung tipong ayoko maglagay ng unpleasant experience dito sa blog ko  pero wala eh, kailangan kong ilabas to para matuto na kong magpatawad. Haha. Ang arte, e noh? 'Yun na nga... NEVER AGAIN, MEGAN'S BEACH RESORT. O edi wow. :)))) 

"E Mam, kahit anong gawin niyo, 'yun po ang resort policy kaya kayo ang dapat na mag-adjust sa'min. Mamili po kayo. Kung cottage, cottage lang para sa lahat. Kung kubo naman, kubo lang."

"Kahit wala naman kayong ibang customer? Ayaw kasi talaga nung iba na sa cottage eh kaya dun lang sila daw sa kubo."

"Hindi po pwede. Resort policy ay resort policy."


"AH GANUN BA!?!!!!!!!!? O sige, hahanap akong iba!!!!!!!!! Madali lang naman akong kausap."


Nako, nako, kung ayaw edi wag pilitin kasi baka pumayag!! Hindi naman ako magagalit kaso 'yung dalawang tao rin dun, pumayag na sila kasi nga wala naman daw tao kaso 'yung isa, ayaw niya talaga kaya nainis ako. 

Alam mo 'yun, kesa meron ng magre-rent ng dalawang cottage na may aircon at dalawang kubo sa labas, nawalan pa tuloy sila ng customer. Minsan, okay rin na bini-bend ang resort policy eh. Especially when it doesn't make sense! Wala namang ibang pupunta tas bawal? #$@%%@~!!!! RELAKS. haha! Not worth the high blood pressure.


 Gusto niya ng patigasan edi nakuha niya hinahanap niya. Gosh, ang aga aga. Sarreh dahil matigas ang ulo ko. Ipipilit ko talaga kung anong gusto ko kaya bahala sila. hehehe. Buti na lang, lumipat kami sa Kristel Paradiso Beach Resort. Ang welcoming nila, asikasong-asikaso kami, nag-linis pa sila kaagad at higit sa lahat, mas mura. hehehehe.  


Dahil nakakuha kami ng mas okay... for the apology I never got, apology accepted. E ikaw na sabihan ng mga kasama mo na, "Buti na lang nagalit ka! Mas maganda pa nga dito." HAHAHAHAHAHA. Mga sadista rin eh. 
We decided to island hop again.

First time that I was in the area was when I went to Capones Lighthouse and Anawangin Cove link:here.
Second time that I went there was to swim at Pundaquit beach and we rode a boat to Camara Island link: here.

This, third time, we decided to island hop to Camara, Capones and Anawangin Cove (island hop kahit hindi naman island 'yung Anawangin. hehe) 

This was taken at Camara Island. Okay naman, mukhang white sand pero pang-aquarium na maliliit na shells 'yung mga bato rito. 
Taken at Capones Island.

Ito 'yung side na nakatapat sa Pundaquit, 'yung papunta kasi sa lighthouse e hindi okay swimingan. 
There are no accommodations, no comfort room but for this? Okay na, diba?
Then on the way to Anawangin Cove...

Those mountains make Pundaquit stand out from the rest. I've been there for three times already but I never get tired of looking at the view.
Anyare sa'yo, Anawangin?! Ang lungkot na niya tignan. :(((( This is not the Anawangin that I know. It's heartbreaking to say this pero ang pangit na. :( 
I was really disappointed with the current state of Anawangin Cove so if ever you're planning of going in the area. Although hindi ko pa napuntahan, Nagsasa Cove na lang siguro. Or better yet, sa Capones o Camara na lang. Pwede naman maki-wash sa mga resort na nasa Barangay Pundaquit. 
09177502168
09188424861Kristel's Paradiso Beach Resort


Salamat kay Kuya na sobrang accommodating dun sa babaeng nanginginig sa galit na naghahanap ng resort na malilipatan. Hahahahaha!!!
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This is my second post about this Korean dessert cafe in Bonifacio Global City. I posted this because the last time I went there, I had a strawberry bingsu for free. Promote promote din. lolz. It's not free because I blog, it was free because I Instagram. 

Cafe Seolhwa, Forum South, Bonifacio Global City. The building is near The Fort Strip. Oh, you might also want to try Seoul Express (TFS) and O'rice (FSG) for more Korean food experience. :>


Anyhow, it has been more than a month since I won so I am not sure if the contest is still ongoing. Follow @seolhwabingsu and @xtintina sa IG na lang for more details. 'Yung @xtintina talaga nagdala eh. Hahahaha! 


Thank you so much, Cafe Seolhwa! Winning really made my night. It was night time when I found out that I won. Eating made my afternoon. It was a hot afternoon when I claimed this. Bakit ba ang dami kong sinasabi? 'Yung totoo. Hahahaha.


Thank you, @seolhwabingsu for my free #딸기 #빙수.👍 #strawberry #bingsu #dessert #cafeseolhwa #bgc #forum
A photo posted by Tin Gallemaso (@xtintina) on May 30, 2015 at 6:57am PDT
This was my free strawberry bingsu. I was shocked when Cafe Seolhwa tagged me in a post saying that I won their Instagram contest. I was just mindlessly hashtagging #cafeseolhwa and #seolhwabingsu but it turned out that I sent an entry. Not complaining. :">

Before and after of our 진짜 좋아하는 빙수... #bingsu #dessert #cafeseolhwa #mango #strawberry #cheese #chocolate @seolhwabingsu 👍
A photo posted by Tin Gallemaso (@xtintina) on May 30, 2015 at 7:16am PDT
We ordered these flavors: Mango Cheesecake and Chocolate Brownie.

You might see me there or you might see my friends there. Basta the energetic bunch who would stay there for several hours during Saturdays. Hehehehe. Infairness naman sa'min, we order a lot kaya keri lang!

If Cafe Seolhwa had a membership card, my friends would have the VVVVVIP card by now. 
Didn't think that I'd like this flavor too. 😊😊😊 Di pala na-upload kagabi.😍 @seolhwabingsu #cafeseolhwa #injeolmi #인절미 #빙수 #bingsu #toast #dessert #economical
A photo posted by Tin Gallemaso (@xtintina) on May 31, 2015 at 4:37am PDT

And we weren't satisfied with just ordering three flavors, we ordered this economical meal composed of injeolmi bingsu with injeolmi toast. 

Injeolmi, for those who don't know, is one of the variants of tteok a.k.a Korean rice cake. Korean cuisine has many kinds of tteok and a more popular type would be the one used in cooking tteokbokki, the garaetteok. Anyway, what make injeolmi and garaetteok different is injeolmi's coating/gomul and its chewy consistency that can be compared with Japan's mochi. 

Enough of this culinary lesson because it's not the rice cake that made me want this variant too but the powder. I can't explain the taste, as always, but this is interesting to the palate. hehehehe.


Look at how fine the shaved ice is. Ka-miss pls!! Gusto ko tuloy kumain ulit.
If I were to rank these bingsu, I'd pick this mango cheesecake as my first. (Hindi kasama sa options ang Matcha Red Bean Bingsu ah. Kasi number one talaga ang matcha dito, dito sa puso ko, damdamin ko'y hindi na magbabago. hehehehe)

Strawberry Bingsu and Injeolmi would be tied at second place
Chocolate Brownie would be the last.

More more more. hehe. So far, I've only tried four of the many bingsu offerings of Cafe Seolhwa. Hehehe. I shall return! 
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This is one of the new Korean Restaurants in Bonifacio Global City. It is in the same building with Cafe Seolhwa. This is on the first floor, Seolhwa is on the second.
You put the rainbow in my eyes. A silver lining in my prayers and now there's #colors everywhere... 🎵🎶🎼 🍴 #orice #art #ahrti #lunch
A photo posted by Tin Gallemaso (@xtintina) on May 1, 2015 at 9:18pm PDT


It was a hot Saturday afternoon and we were all craving for something sweet and cold so we went to Forum South Global Building for Seolhwa. But we hadn't eaten our lunch yet so we entered O'rice...
This is the cheapest Kimbap variant in ther menu.

This big Tuna Kimbap was our order. I know that it doesn't look big here in the picture, but its size is twice to thrice the regular-sized kimbap that we know... toinks, but size is relative pa rin, diba? Hehe. Anyway, this tasted good! And they didn't skimp on the ingredients as well kaya sulit na rin. I was full after eating four pieces.
And that day, I found out that eating kimbap with mayonnaise and chili powder tastes good! 



Someday, I'll go back there to try their other food options because they have a lot! 



And, meron din palang plus points para sa paminsan-minsang fire show galing sa open kitchen nila. hehehe. 
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My wallet committed suicide just to make me feel better. Haha. 😍 #matcha #pocky #meiji #oreo #matcharap #infinitelivessana🙏 #panicbuyingangpeg #rt
A photo posted by Tin Gallemaso (@xtintina) on May 19, 2015 at 3:48am PDT
Sorry, wallet and body. Hindi ko kinaya ang temptation. HAHAHAHA.

I went to Subic last month. (Zoobic Safari), then we went to Puregold Dutyfree where I found several matcha products and I almost cried. Joke. :)) Grabe. Anda. :( 


Here's my current favorite matcha chocolate from Nikko. Just that, I don't see this in any store here in Manila.

$ 4.58
Don't get fooled by how it's packed. Medyo walang effort, noh? Maibalot lang. 
Caramel coated almond coated in creamy matcha chocolate coated in potent matcha powder. hehe. Ito na puro coated. :))

The matcha chocolate is creamy but the matcha powder tastes grassy that's why I like this a lot. In this small piece of chocolate, you get to taste three flavors - bitter, creamy and sweet. 
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